Job Description
Restaurant General Manager's responsibilities include maintaining the restaurant’s revenue, profitability, and quality goals. Restaurant General Manager will ensure efficient restaurant operations, as well as maintain high production, productivity, quality, and customer-service standards.
Responsibilities:
Requirements :
Job Type: Full-time
Benefits:
Application Question(s):
Language:
Shift availability:
Work Location: In person
Company DescriptionWith over forty years of experience in the restaurant business, we strive to provide each one of our brands that unique Mexican touch, taste and style to delight even the most demanding palates.
With over forty years of experience in the restaurant business, we strive to provide each one of our brands that unique Mexican touch, taste and style to delight even the most demanding palates.
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